Whip up a loaf of this classic banana bread that will delight your taste buds. This recipe is simple to follow and yields a moist, flavorful dessert perfect for any occasion. Kick off by preheating your oven to 350 degrees Fahrenheit. In a large bowl, blend together two ripe bananas until smooth. Add in 1/4 cup of white sugar, 1/2 cup melted unsal